Heating, ventilation, air conditioning and refrigeration (HVAC) are integral to modern life, maintaining our comfort and safety in many environments. However, the industry is undergoing a significant shift. Environmental concerns, particularly global warming and ozone depletion are driving a transition from traditional refrigerants to more eco-friendly alternatives. These new options, while better for the planet, introduce new challenges – notably, flammability.
In New Zealand, there's a growing awareness gap about the implications of this change. The industry faces several hurdles, including the phasing out of current refrigerants.
One critical aspect is selecting and managing the refrigerants used in HVAC systems. Building owners need to understand what these refrigerants are, their benefits, and the implications for building safety and system performance.
Refrigerants are vital substances that absorb and release heat, enabling HVAC (Heating, Ventilation and Airconditioning) systems to cool or heat spaces effectively.
They are a class of refrigerants that can ignite under certain conditions. These substances are categorised by their flammability levels, ranging from mildly flammable (A2L) to highly flammable (A3). Common examples include hydrocarbons like propane (R-290) and isobutane (R-600a), as well as some hydrofluoroolefins (HFOs).
In recent years, there has been a growing shift towards the use of flammable refrigerants: